Apple Cinnamon Cottage Cheese Bake
Enjoy a warm slice of Apple Cinnamon Cottage Cheese Bake that’s packed with protein! Try this delicious recipe today for an easy breakfast treat!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cottage cheese
- 3 large eggs
- 1 large apple, peeled and finely diced
- 1/2 cup rolled oats or almond flour
- 1/4 cup maple syrup or honey
- 1 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- In a bowl, whisk together cottage cheese, eggs, maple syrup, and vanilla until smooth.
- Stir in rolled oats (or almond flour), ground cinnamon, and baking powder until well combined.
- Gently fold in the diced apples.
- Pour the mixture into the greased baking dish and spread evenly.
- Bake for 35-40 minutes until golden brown and a toothpick comes out clean.
- Allow to cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 170
- Sugar: 8g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 70mg