Baked Tuscan Chicken Casserole
Baked Tuscan Chicken Casserole is the ultimate comfort food that combines tender chicken, creamy cheese, and vibrant vegetables for a meal that’s both satisfying and easy to prepare. With its rich flavors from sun-dried tomatoes and fresh spinach, this dish promises to delight at any gathering, making it an excellent choice for busy weeknights or special occasions. Assemble it in just 15 minutes, then let your oven do the work while you relax. Perfectly cheesy with a hint of Italian herbs, this casserole is sure to become a family favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 large chicken breasts
- 4 ounces cream cheese
- 3/4 cup heavy cream
- 4 cloves garlic
- 1/2 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/4 cup Parmesan cheese
- 3/4 cup mozzarella cheese
- 8 ounces sun-dried tomatoes
- 3/4 cup fresh spinach
Instructions
- Preheat the oven to 400°F (204°C).
- Slice chicken breasts in half horizontally and place in a baking dish; season with salt, pepper, and half the minced garlic.
- In a bowl, mix softened cream cheese and heavy cream until smooth. Add remaining garlic, onion powder, paprika, Italian seasoning, salt, pepper, Parmesan, and half of the mozzarella; blend well.
- Spread sauce over chicken fillets and top with chopped sun-dried tomatoes.
- Cover with foil and bake for 20 minutes.
- Uncover, stir in spinach, and top with remaining mozzarella; bake for an additional 10 minutes until bubbly.
- Let rest briefly before serving.
Nutrition
- Serving Size: 1/6 of casserole (approximately 250g)
- Calories: 380
- Sugar: 3g
- Sodium: 480mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 110mg
Find it online: https://tastemakerrecipes.com/baked-tuscan-chicken-casserole/