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Beefy Garlic Butter Bowl

Beefy Garlic Butter Bowl
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Indulge in the warmth of the Beefy Garlic Butter Bowl, a creamy and savory dish that combines tender ground beef, fluffy rice, and a rich cheddar sauce. This comforting meal is perfect for busy weeknights or family gatherings, offering a delightful blend of flavors that everyone will love. With simple ingredients and easy preparation steps, this recipe quickly becomes a favorite in your home. Make it ahead for quick lunches or adjust the flavors to suit your taste—this dish truly has something for everyone!

Ingredients

Scale
  • 1 cup uncooked long-grain white rice
  • 1 lb ground beef (or turkey/chicken)
  • 1 small diced onion
  • 4 minced garlic cloves
  • 3 cups low-sodium beef broth
  • Salt and pepper to taste
  • 1 tsp Italian seasoning
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 3 tbsp butter (divided)
  • Fresh parsley (optional)

Instructions

  1. Sauté chopped onion in 1 tablespoon of butter over medium heat for about 3-4 minutes until softened.
  2. Add ground beef, breaking it apart as it cooks until browned; drain any excess fat.
  3. Stir in minced garlic and cook for one minute.
  4. Add rice, beef broth, Italian seasoning, salt, and pepper; stir well.
  5. Bring to a boil, then reduce heat to simmer, cover, and cook for 18-20 minutes until rice is tender.
  6. In a separate saucepan, melt remaining butter over low heat; stir in Parmesan, cheddar, and milk until smooth.
  7. Combine cheese sauce with the beef and rice mixture; cook uncovered for a few more minutes before serving.

Nutrition

Find it online: https://tastemakerrecipes.com/beefy-garlic-butter-bowl/