Caprese Chicken Casserole
If you’re craving a comforting meal that bursts with fresh flavors, look no further than this Caprese Chicken Casserole. This delightful dish is inspired by the classic Caprese salad, featuring tender chicken breasts layered with creamy mozzarella, ripe tomatoes, and aromatic basil. It’s perfect for busy weeknights or family gatherings, and it’s sure to please both kids and adults alike. With its vibrant ingredients and easy preparation, this casserole captures the essence of summer in every bite. Enjoy the warmth and satisfaction of this hearty meal that will leave everyone asking for more!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 ounces fresh mozzarella cheese
- 2 large ripe tomatoes
- 1/2 cup fresh basil leaves
- 2 cloves garlic
- 2 tablespoons extra virgin olive oil
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- Balsamic glaze (for drizzling)
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, add olive oil and sauté minced garlic until fragrant.
- Add chicken breasts to the skillet and cook until no longer pink on the outside.
- In a baking dish, layer cooked chicken, followed by sliced tomatoes and mozzarella cheese. Sprinkle with oregano and top with chopped basil.
- Cover with foil and bake for about 25-30 minutes. Remove foil during the last five minutes for a golden top.
- Drizzle balsamic glaze over the casserole before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 305
- Sugar: 3g
- Sodium: 560mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 95mg
Find it online: https://tastemakerrecipes.com/caprese-chicken-casserole-3/