Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
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Discover how to make Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food! Perfect for meal prep and family gatherings. Try it today!
- Author: Elsa
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 8 rolls 1x
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon parsley, chopped
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until well combined.
- Unroll the crescent roll dough into triangles on a clean surface.
- Place a spoonful of the filling at the wider end of each triangle and roll towards the pointed end while tucking in the sides.
- Arrange the rolls on a greased baking sheet with points facing down.
- Bake for 12-15 minutes until golden brown and puffed up.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg