Crisp Cucumber Salsa
Crisp cucumber salsa is a refreshing and vibrant appetizer that brings the flavors of summer to your table! This easy recipe combines fresh cucumbers, ripe tomatoes, and zesty herbs for a delightful dip that’s perfect for any occasion. Whether you’re hosting a gathering or enjoying a quiet snack at home, this salsa adds a crunchy texture and bursts of flavor to tortilla chips or grilled vegetables. Ready in just 15 minutes, it’s not only quick but also healthy and family-friendly. Elevate your snack game with this delicious crisp cucumber salsa!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 4 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
Ingredients
Scale
- 2 cups finely peeled, seeded, and chopped cucumbers
- 1/2 cup finely chopped and seeded tomatoes
- 1/4 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1 medium jalapeno pepper, seeded and chopped
- 1/4 cup reduced-fat sour cream
- 1 1/2 teaspoons lemon juice
- 1 1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
- Tortilla chips for serving
Instructions
- In a bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno, and garlic.
- In another bowl, whisk together sour cream, lemon juice, lime juice, cumin, and seasoned salt.
- Pour the dressing over the vegetable mixture; toss gently until well-coated.
- Serve immediately with tortilla chips.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 50
- Sugar: 3g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://tastemakerrecipes.com/crisp-cucumber-salsa/