Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the mouthwatering flavors of these Delicious Keto Philly Cheesesteak Roll Ups, a perfect blend of tender beef, gooey cheese, and colorful veggies wrapped in low-carb tortillas. This dish is not only quick to prepare, taking just 30 minutes, but it’s also designed to please everyone at the table—making it an ideal choice for busy weeknights or festive gatherings. Sautéed bell peppers and onions add depth, while melted provolone cheese brings irresistible creaminess to each bite. With their comforting taste and wholesome ingredients, these roll-ups will quickly become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Prep by slicing the beef and chopping bell peppers and onions.
- Heat olive oil in a skillet over medium heat; sauté onions and peppers until softened (5-7 minutes).
- Increase heat; add beef, seasoning with salt and pepper. Cook until browned (3-5 minutes).
- Reduce heat to low; layer provolone over the beef mixture until melted.
- Spoon mixture onto tortillas; roll tightly.
- Return seam-side down to the skillet; brown on all sides (3-4 minutes).
Nutrition
- Serving Size: 1 roll-up (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 75mg