French Onion Chicken Rice
Enjoy a comforting bowl of French Onion Chicken Rice, baked to perfection with cheese and crispy onions. Try this delightful recipe today!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 2 cups cooked white rice
- 2 cups shredded cooked chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) French onion soup
- 1 cup sour cream
- 1½ cups shredded mozzarella or Swiss cheese
- 1½ cups French fried onions, divided
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, cheese, 1 cup of fried onions, garlic powder, onion powder, salt, and pepper.
- Grease a 9×13-inch baking dish. Pour the mixture into the dish evenly.
- Bake uncovered for about 30 minutes until bubbly.
- Top with remaining fried onions and bake for an additional 5 minutes until golden brown.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 3g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg
Find it online: https://tastemakerrecipes.com/french-onion-chicken-rice/