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Greek Chicken Burgers

Greek Chicken Burgers
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If you’re in search of a flavorful and wholesome meal, these Greek Chicken Burgers are the perfect choice! Juicy ground chicken patties are infused with Mediterranean flavors from fresh herbs, garlic, and tangy feta cheese. Ideal for busy weeknight dinners or casual gatherings, this recipe offers a delightful twist on traditional burgers. Serve them with an array of fresh toppings like tzatziki sauce, sliced tomatoes, and creamy avocado, all wrapped in crisp butter lettuce or nestled in a warm pita. These burgers are not only easy to prepare but also versatile enough to cater to various tastes and dietary preferences. Dive into this delicious recipe that’s sure to be loved by everyone at your table!

Ingredients

Scale
  • 1 pound ground chicken
  • ¼ cup diced red onion
  • 3 garlic cloves, minced
  • ¼ cup sun-dried tomatoes, finely chopped
  • 1 cup (loosely packed) baby spinach, roughly chopped
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 2 tablespoons extra virgin olive oil
  • Butter lettuce (for serving)
  • Tzatziki sauce (for serving)
  • Crumbled feta cheese (for topping)
  • Sliced onion (for topping)
  • Sliced tomato (for topping)
  • Sliced avocado (for topping)

Instructions

  1. In a medium bowl, mix ground chicken with red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper until just combined. Shape into four patties.
  2. Heat olive oil in a skillet over medium heat. Cook patties for about 5 minutes per side until golden brown and cooked through (165°F internal temperature).
  3. Assemble your burgers with desired toppings in butter lettuce or pita.

Nutrition

Find it online: https://tastemakerrecipes.com/greek-chicken-burgers/