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Hawaiian Chicken Bowl

Hawaiian Chicken Bowl
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If you’re craving a burst of tropical flavor, the Hawaiian Chicken Bowl is your go-to recipe! This vibrant dish features spice-rubbed chicken paired with sweet pineapple, crisp vegetables, and a luscious sauce, all served over fluffy jasmine rice. In just about 40 minutes, you can create a meal that feels like a mini getaway to an island paradise. It’s perfect for busy weeknights or family gatherings, offering something delightful for everyone—from kids to adults. Enjoy this colorful and wholesome bowl that’s not only quick to prepare but also customizable to suit your taste!

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 cup soy sauce or coconut aminos
  • 1/4 cup pineapple juice
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1 teaspoon grated fresh ginger
  • 1 cup cooked jasmine rice
  • 1/4 cup chopped green onions (for garnish)
  • 1/4 cup toasted coconut flakes (for garnish)
  • 1/2 cup diced fresh pineapple
  • 1/4 cup red bell pepper, thinly sliced
  • 1/4 cup cucumber, thinly sliced
  • 1 tablespoon sesame seeds (for garnish)

Instructions

  1. Cook jasmine rice according to package instructions.
  2. In a small bowl, mix together garlic powder, onion powder, paprika, black pepper, and salt. Rub this mixture over the chicken breasts.
  3. Heat olive oil in a large skillet over medium heat; cook chicken for 6-7 minutes on each side until golden brown.
  4. In another bowl, whisk together soy sauce, pineapple juice, honey, rice vinegar, and grated ginger.
  5. After removing the chicken from the skillet, pour in the sauce and bring it to a simmer.
  6. Slice the cooked chicken into thin strips.
  7. To assemble each bowl, start with a layer of jasmine rice, top with sliced chicken, fresh pineapple, red bell pepper, and cucumber.
  8. Drizzle the reduced sauce over everything and garnish with chopped green onions, toasted coconut flakes, and sesame seeds.
  9. Serve immediately and enjoy your Hawaiian Chicken Bowl!

Nutrition

Find it online: https://tastemakerrecipes.com/hawaiian-chicken-bowl/