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Heavenly Summer Peach Bars

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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Indulge in the taste of summer with these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. With a buttery crust that cradles sweet, juicy peach filling and a crumbly topping, this delightful dessert is perfect for any occasion. Easy to prepare, these bars make for a wonderful family treat or a charming addition to gatherings. Ripe peaches bring vibrant flavor, while simple ingredients ensure you can whip them up any time you crave something sweet. Enjoy them warm or chilled, paired with a scoop of ice cream or fresh fruit salad for a refreshing touch!

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3–4 large peaches, peeled, pitted, and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted

Instructions

  1. 1. Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. 2. For the crust, combine flour, sugar, and salt in a bowl. Cut in cold butter until it resembles coarse crumbs. Press into the prepared pan and bake for 10 minutes.
  3. 3. Toss sliced peaches with sugar, flour, lemon juice, and vanilla extract in another bowl.
  4. 4. For the crumb topping, mix flour, granulated sugar, brown sugar, cinnamon, and salt; stir in melted butter until crumbly.
  5. 5. Spread peach filling over the baked crust and sprinkle crumb topping on top.
  6. 6. Bake for 45-50 minutes until golden brown and bubbly. Cool completely before slicing.

Nutrition

Find it online: https://tastemakerrecipes.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/