Juicy Blackstone Orange Chicken
If you’re craving a delicious dish that brings a burst of citrus flavor to your table, look no further than Juicy Blackstone Orange Chicken. This quick and easy recipe combines tender chicken with a sweet and tangy orange sauce, making it the perfect choice for busy weeknights or family gatherings. With just a handful of simple ingredients, you can whip up this homemade takeout favorite in no time. Plus, it’s easily customizable—add your favorite veggies or adjust the spice level to suit everyone’s taste. Get ready to impress your family and friends with this vibrant and flavorful meal!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Asian
Ingredients
Scale
- 3 pounds boneless, skinless chicken thighs
- 1 large bell pepper, chopped
- 1/2 small onion, chopped
- 1/2 medium orange, thinly sliced
- 1 cup orange juice
- 2 tablespoons orange marmalade
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1/2 teaspoon ginger, minced
- 1/2 teaspoon red pepper flakes
- 1–2 tablespoons avocado oil
- Salt and pepper to taste
Instructions
- Cut chicken thighs into bite-sized pieces and season with salt and pepper.
- Heat avocado oil in a Blackstone griddle and sauté chopped bell pepper and onion until tender.
- Push veggies aside and cook the seasoned chicken until browned on all sides.
- In a bowl, mix orange juice, marmalade, soy sauce, rice vinegar, garlic, ginger, and red pepper flakes; pour over chicken and veggies.
- Simmer for about 10 minutes until the sauce thickens slightly.
- Serve over cooked rice or noodles, garnished with green onions.
Nutrition
- Serving Size: 1 serving
- Calories: 365
- Sugar: 18g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 110mg
Find it online: https://tastemakerrecipes.com/juicy-blackstone-orange-chicken/