Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight
If you’re seeking a dessert that brings a burst of sunshine to your table, look no further than Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight. This enchanting treat combines the sweetness of sugar with the refreshing zest of lemon, resulting in a dish that’s both comforting and uplifting. Perfect for any occasion—from casual weeknight dinners to festive family gatherings—this cobbler is as easy to prepare as it is delicious. The magic happens in the oven when the layers transform into a delightful pudding-like consistency beneath a fluffy cake-like topping.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves 10 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup butter
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup sugar
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 teaspoon lemon extract (optional)
- 21 oz can of lemon pie filling or homemade equivalent
Instructions
- Preheat your oven to 350°F (175°C).
- Melt butter in an oven-safe dish.
- In a mixing bowl, whisk together flour, baking powder, salt, and sugar.
- In another bowl, combine buttermilk, vanilla extract, and lemon extract if using; mix well.
- Pour wet ingredients into dry ingredients and stir until just combined.
- Pour batter over melted butter without stirring; spoon lemon pie filling on top.
- Bake for about 55 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 220
- Sugar: 25g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg