Raspberry Brownies
Indulge in the delightful goodness of Raspberry Brownies—an easy-to-make dessert that combines rich chocolate and tart raspberries for a fudgy treat everyone will love. Perfect for busy weeknights or special occasions, these brownies are crafted using a boxed brownie mix, enhanced with fresh raspberries and raspberry jam for bursts of fruity flavor. With minimal prep time, you can whip up this sweet creation in no time, making it a go-to recipe for any gathering or cozy night in. Get ready to impress your friends and family with these simply irresistible Raspberry Brownies!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix + ingredients specified on the box
- 1 cup fresh raspberries
- 2 tablespoons raspberry jam
Instructions
- Preheat your oven according to the instructions for an 8 x 8 pan and spray the pan with non-stick spray.
- Prepare the boxed brownie mix as directed on the package.
- Gently fold in the fresh raspberries into the brownie batter.
- Drop dollops of raspberry jam on top of the batter and swirl it gently with a knife.
- Press additional raspberries into the top before baking.
- Bake according to box instructions; cool slightly before cutting.
Nutrition
- Serving Size: 1 brownie square (50g)
- Calories: 180
- Sugar: 14g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://tastemakerrecipes.com/raspberry-brownies/