Raspberry Coconut Magic Bars
Indulge in the delightful goodness of Raspberry Coconut Magic Bars, a sweet treat that perfectly balances tart raspberries and chewy coconut atop a buttery graham cracker crust. These bars are not only easy to make but also a fantastic way to bring the family together in the kitchen. With layers of flavor and texture, each bite is a burst of fruity sweetness that will keep everyone coming back for more. Ideal for busy weeknights or festive gatherings, these magic bars can be made ahead of time for stress-free entertaining.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 and 2/3 cups graham cracker crumbs
- 1/2 cup melted butter
- 2 tablespoons sugar
- 3 cups sweetened flaked coconut
- 14 oz can sweetened condensed milk
- 1 cup seedless raspberry preserves
- 1/2 cup chopped pecans
- 1/2 cup semisweet chocolate chips
- 1/3 cup white baking chips
Instructions
- Preheat your oven to 350°F (175°C).
- Crush graham crackers and mix with melted butter and sugar; press into a lined baking pan.
- Spread raspberry preserves over the crust.
- Pour sweetened condensed milk over the preserves, gently swirling to combine.
- Sprinkle shredded coconut and chopped pecans on top; press lightly.
- Add both semisweet and white chocolate chips evenly over the coconut.
- Bake for 25-30 minutes until golden brown; let cool completely before cutting into squares.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 200
- Sugar: 12g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 7g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://tastemakerrecipes.com/raspberry-coconut-magic-bars/