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Roasted Garlic Potatoes au Gratin

Roasted Garlic Potatoes au Gratin
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Roasted Garlic Potatoes au Gratin is a comforting dish that brings warmth and flavor to any table. With layers of tender potatoes enveloped in a rich, garlic-infused cream and topped with bubbling cheese, this recipe is perfect for family gatherings or cozy dinners with friends. Not only does it deliver delicious aromas and satisfying flavors, but it’s also straightforward to prepare, allowing you to enjoy the cooking process just as much as the final result. Get ready to impress your guests with this delightful side dish that pairs beautifully with an array of main courses.

Ingredients

Scale
  • 8–9 medium starchy potatoes (about 1.2kg), thinly sliced
  • 1 head garlic
  • 1 cup (250 ml) heavy cream
  • 1/4 cup (60 ml) whole milk
  • 1 tablespoon unsalted butter
  • 1 teaspoon fresh thyme leaves
  • 1/4 teaspoon nutmeg
  • 1/2 cup (40g) grated parmesan cheese, divided
  • 2 cups (about 220g) shredded Gruyère or mozzarella cheese
  • Salt and pepper to taste
  • Fresh chives, for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Roast the garlic by cutting off the top of the head, drizzling with olive oil, wrapping in foil, and baking for about 30 minutes.
  3. Grease a 9×13-inch baking dish with butter.
  4. Peel and thinly slice the potatoes.
  5. Layer potato slices upright in the greased baking dish.
  6. In a saucepan over medium heat, combine heavy cream, milk, butter, half of the parmesan cheese, thyme, nutmeg, salt, and pepper until well mixed.
  7. Squeeze roasted garlic cloves into a paste and stir into the cream mixture.
  8. Pour the creamy mixture over the layered potatoes and cover tightly with foil.
  9. Bake for about 40 minutes until potatoes are tender.
  10. Remove foil and sprinkle shredded cheese on top; return to oven uncovered for another 30 minutes until bubbly and golden.
  11. Let cool slightly before serving, garnished with fresh chives.

Nutrition

Find it online: https://tastemakerrecipes.com/roasted-garlic-potatoes-au-gratin/