Smothered Cheesy Sour Cream Chicken
If you’re craving a dish that combines creamy, cheesy goodness with easy preparation, look no further than Smothered Cheesy Sour Cream Chicken. This delightful meal is perfect for busy weeknights or family gatherings, offering a comforting blend of flavors that will have everyone coming back for seconds. Tender chicken smothered in a rich sour cream and cheese sauce creates a satisfying dish that’s not just delicious but also simple to prepare. With just a few wholesome ingredients, you can create a warm and inviting dinner that brings loved ones together around the table.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4–6 boneless, skinless chicken breasts or thighs
- 1½ cups sour cream
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Salt and black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Lightly grease a 9×13” baking dish and place the chicken in a single layer.
- In a bowl, mix together sour cream, cheddar cheese, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.
- Spread the sauce evenly over the chicken.
- Cover loosely with foil and bake for 25–30 minutes.
- Remove the foil; add extra cheese if desired and bake uncovered for an additional 10–15 minutes until golden and bubbly.
- Garnish with chopped chives or parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 364
- Sugar: 2g
- Sodium: 651mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 109mg